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Post by Srrh on Nov 14, 2002 13:49:02 GMT -5
This thread is for (good) booze mixin' stirin' and shakin'.
I'll start, with the Bishop's University Paralyser:
in a high glass poure
1 once of Vodka
1 1/2 once of Kalhua
Fill 3/4 with milk
Add a quarter of Coke
A splash of lemon (so the milk goes....)
Crush ice
Mix
Drink 12
You're paralysed
And voila....
S...
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Post by dani on Nov 14, 2002 14:03:32 GMT -5
12!!!! knowing me i'd be gone after 1/2!!!rofl!  afraid i haven't been too adventurous in the mixing department, apart from the stuff the hockey girls give me all i've ever tried is to mix orage juice with vodka, which turned out rather nasty!!!lol! i'll leave the mixing up to someone who knows how thank you!  |
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Post by Topcontender on Nov 14, 2002 14:06:13 GMT -5
Irish Car bomb
Fill one pint glass 3/4 full of guiness
Fill shot glass 3/4 full with irish whisky
top the same shot glass off with Baileys
Drop shot glass into pint
Drink up
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Post by Topcontender on Nov 14, 2002 14:10:05 GMT -5
Flaming Dr. Pepper
1.Fill a beer mug 3/4 full with beer.
2.Layer amaretto, Kahlúa and 151 proof rum (in that order) into a shot glass.
3. Light shot on fire and drop into beer mug.
4. Chug down quickly.
Note: Drop the shot in immediately after igniting or the shot glass could crack.
This drink works great, and you don't really need the Kahlua, just add more amaretto and top with the 151
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Post by daSilva on Nov 14, 2002 14:10:07 GMT -5
This one is for Wick, or anyone else who likes Dr. Pepper.
DR. PEPPER.
Ingredients:
Half mug Beer
Half mug Coca-Cola
1 oz Amaretto
Mixing instructions:
Place half a beer into a beer mug. Add to this half a can of coke. Pour an ounce of amaretto into a shot glass. Drop the shot glass into the mug and CHUG immediately!!!
Tastes just like the real thing.
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Post by Topcontender on Nov 14, 2002 14:12:42 GMT -5
HAHA we thought the same thing and went diffrent routes. Never tried your version, but i have heard about it.
DRINKS - Oh man i can go forever on drinks.
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Post by Wycco on Nov 14, 2002 14:24:10 GMT -5
LOL... Well I have a third Flaming Dr.Pepper recipe... Back in University we used to make it like this... Pour a can of beer into flask... take a shotglass that is 3 quarters Amaretto and 1 quarter Everclear- light the shot glass- drop it into the beer... and chug quicky... It DID taste like Dr.Pepper... but only when you got to the bottom! I am interested to try the other two recipes though... I'll see if Emy is game to try them!!!!  |
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Post by Srrh on Nov 14, 2002 14:37:54 GMT -5
Ok, a nasty politically incorrect Belgian drink:
the Litlle Gregory
1 ounce of Vodka
4 ounces of Tonic water.
Next your take a pitless olive (litlle victim: Gregory)
Tie him as well as possible to a sugar cube (the rock)
Dump it in the drink (the river)
The first one who's litlle Gregory comes back to the surface is "caught by the piggs" and pays for the drink.
Is that terrible or what? The irish car bomb made me think of it...
Ah, Belgians...got to love'em....
S....
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Post by Topcontender on Nov 14, 2002 15:26:46 GMT -5
Cement Mixer
1. Fill a shot glass 85% full of baileys.
2. Top the shot glass with Lemon Juice
3. take the shot, but swish the drink in your mouth for a few seconds.
4. the lemon juice makes the milk in the baileys curdle and turns your mouth into sludge factory.
Do this to a freind for a gag!!!!!!!!!!!!!!
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Post by Srrh on Nov 14, 2002 15:36:49 GMT -5
This sounds amazing. I shall try it... I love learning ;D S.... |
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Post by Srrh on Nov 14, 2002 15:45:17 GMT -5
all i've ever tried is to mix orage juice with vodka, which turned out rather nasty So for Dani...THE SCREWDRIVER 1 ounce of vodka 6 ounces of orange juice (fresh is better but hey...) 2 leafs of fresh mint Serve over crush ice in a tall glass S.... |
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Post by RacerX on Nov 14, 2002 15:51:09 GMT -5
Here's a great Winter time drink, and w/ Winter just around the corner...(Opps, forgive me SCers from down under): This is a layered drink, poor slowly, so not to mix, let set for a minute to settle out, then light that bastard on fire. Let it burn for 5 seconds, then cap it out (snuff it out) and slam it! Guaranteed to warm your insides after one, then guaranteed to numb your entire arse after two. No feeling the cold...or anything else for that matter. Here goes: 1.) Poor an 1 and one half ounces of Bailey's Irish cream into a shooter (not a shot glass, it won't be big enough...a shooter or floater glass) 2.) Poor a layer of Kaluaha (1 and one half ounce) in. 3.) Poor a nice ounce of Bacardi 151 rum on top. 4.) Let settle, then light it! 5.) Let it burn for 5 seconds, then snuff out & slam it! 6.) Enjoy the warm feeling as it makes its way down the hatch... 7.) Repeat process three times and find a ride home!  Enjoy, RacerX |
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Post by Srrh on Nov 14, 2002 15:53:06 GMT -5
For Formula 1 fan...Senna's drink Caiperinha cut a lemon in two. Squeeze the first half over the glass. Cut the other half in 4 and dump in the glass. Add 1/2 ounce of liquid sugar from sugar cane 1 ounce of cachassa (brazil's local sugar cane booze) in Europe, you can find both "pitu" and "51" Fill with crush ice If you replace it with vodka, it becomes a Caipivodka or with Rhum, for a Caiperisima. Either way, sugar + Booze =  Drink a pitcher before the churasco on a 35 degree saturday noon....You'll sleep t'ill monday morning.... S.... |
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Post by daSilva on Nov 14, 2002 16:00:38 GMT -5
Hey Srrh,
I prefer Cachaca (pronounced cashasa) with limes as opposed to lemons, but any fruit will work as well. ;D
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Post by Topcontender on Nov 14, 2002 16:16:43 GMT -5
remember you MUST put the flame out after you light a drink. I watched a freind burn his mouth real bad becuase he didn't do this.
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Marlboro orange is just a passing trend, Italian racing red will never go out of style!
